Place an order or bake it yourself (B.I.Y) with recipes I’ve shared!
These cookies delicately spiced with cinnamon, nutmeg, ginger and cloves, and decorated with royal icing! I made gingerbread men, trees, stars and candy canes.
These dark chocolate and raspberry muffins are so rich and decadent, you won’t even believe that they’re gluten free and made with quinoa flour!
A decadent spin on my classic brookies, these chewy and gooey brookies will leave you mouthwatering
Vanilla, Kitkat, raspberry and Oreo cupcake boxes made for a birthday party favour.
These chocolate chunk cookies are sprinkled with a dash of sea salt. They are eggless, but taste the same, or even better than regular ones!
Half cookie, half brownie, fully delicious! These brookies are the perfect mix of chewy, crispy and chocolatey.
Dulce de leche filled, milk chocolate mousse topped, ganache drizzled dark chocolate cupcakes.
Carrot cake cookies, drizzled with a cream cheese icing.