Nutella mousse cups
Ingredients
- 250 ml whipping cream
- 75 g dark chocolate
- 100 g Nutella
Instructions
- Whip 250 ml of whipping cream, Melt 75 g dark chocolate and mix with 100 g Nutella.
- Fold the cream in and set the mixture into small bowls overnight.
- The next day, decorate with more Nutella, and optionally add some hazelnuts.
