Ferrero rocher layer cake
Three layers of chocolate cake, filled with hazelnut buttercream, nutella, and crushed hazelnuts, covered with more buttercream, decorated with strokes of ganache and finally topped with Ferrero Rochers.
Place an order or bake it yourself (B.I.Y) with recipes I’ve shared!
Three layers of chocolate cake, filled with hazelnut buttercream, nutella, and crushed hazelnuts, covered with more buttercream, decorated with strokes of ganache and finally topped with Ferrero Rochers.
Perfectly rich, fudgy and gooey brownies.
This is a vanilla cake with blue buttercream, and both a chocolate drip with sprinkles and pink drip. I topped it off with a donut, kitkat, dairy milk, lollipop, oreos and rock candy, and finished it off with some gold leaf.
Alternating layers of vanilla and chocolate cake filled with oreo buttercream, covered with nutella frosting, with swirls of colourful vanilla bean buttercream. I used fondant to make the ears, horns, spots and nose. I usually am not the biggest fan of decorating with fondant, but this cake is one of my favourites!
Layers of ladyfinger cookies soaked in coffee and Baileys liquor, filled with mascarpone cream and topped with whipped cream with a generous dusting of cocoa powder and coffee, this tiramisu definitely one of my favourite desserts.
Combining everyone’s two favorite desserts and adding a touch of my favorite swirls gets you these gooey, delicious brownies.
This cheesecake is topped with thinly sliced strawberries.
Buttery crust, rich salted caramel filling with a hint of sea salt, drizzled with more salted caramel.
This cheesecake filling is overbaked and burnt which gives the rich and creamy filling a deep, caramelised coating, adding depth and a slight bitterness to it!